Main Stage Menu

Week of May 9 - 15

MONDAY
Breakfast
• Cheese Eggs with Bacon and Breakfast Potatoes
• French Toast Sticks
Lunch
Chicken Tamales with Verde Sauce and Refried Beans
Dinner
Teriyaki Chicken with Steamed Rice and Vegetables

TUESDAY
Breakfast
• Sausage Patties, Scrambled Eggs, and Breakfast Potatoes
• Pancakes
Lunch
Cubano Sandwich, Sliced Roasted Pork Loin, Ham, Swiss, Pickles, Mustard with House Chips
Dinner
Beef Stroganoff

WEDNESDAY
Breakfast
• Breakfast Bowl with Eggs, Potatoes, Cheese, Chorizo
• Chiliquiles
Lunch

Asian Noodle Salad with Pork and Vegetables. Spicy Maggi Mayo
Dinner
Baked Apricot Chicken Quarters, Wild Rice, Vegetable

THURSDAY
Breakfast
• Ham Steak, Scrambled Eggs, Breakfast Potatoes
• Muffin Sandwich, Chorizo Sausage, Egg, Cheese
Lunch
Baked Ground Beef Enchilada, Spanish Rice, Shredded Lettuce Salad
Dinner
Gnocchi with Linguica, Sauteed Greens and Garlic, Caesar Salad

FRIDAY
Breakfast

• Chicken Fried Steak, Biscuits and Gravy, Scrambled Eggs
• Waffles with Whipped Cream
Lunch

Fish And Chips. Tartar Sauce
Dinner
Curry Chicken with Jasmine Rice, Eggroll

SATURDAY
Brunch
Unami Rice Breakfast Bowl; White Rice, Unami Jus, Roasted Vegetables, Scrambled Egg, Sausage Crumble
Dinner
Spicy Sausage Rigatoni and Vegetables

SUNDAY
Brunch
Denver Scramble with Ham, Peppers, Onions, and Cheese. Breakfast Potatoes
Dinner
Steak Mac N Cheese, Tanglers

Week of May 16 - 20

MONDAY
Breakfast
• Cheesy Eggs with Sausage0 and Breakfast Potatoes
• Blueberry Pancakes
Lunch
Stir-Fried Rice with Chinese Sausage and Potstickers
Dinner
Waffles, Scrambled Eggs, Bacon. Breakfast for Dinner

TUESDAY
Breakfast
• Biscuit Bake; Ham, Cheese, and Mushroom Biscuit Bake
• French Toast Sticks
Lunch
BBQ Beef Subs; Philly Style Beef in a BBQ Sauce, Cheddar Cheese, Roll, with Fries
Dinner
Chicken Fajitas with Black Beans and Cilantro Rice, Sour Cream, and Avo Mash served with Corn Tortilla

WEDNESDAY
Breakfast
• Breakfast Bowl with Bacon, Tots, Scrambled Eggs, and Spinach and Cheese
• Scrambled Eggs, Sausage Links
Lunch

Beef Pot Pie with Puff Pastry Topper
Dinner
Cheese Ravioli with Garlic Cream Sauce, Parmesan, Vegetable and Garlic Bread

THURSDAY
Breakfast
• Cheesy Scrambled Eggs, Chicken Sausage, Tri Taters
• Bagel Breakfast Sandwich
Lunch
Pulled Pork Sandwich and Slaw
Dinner
Chicken Skewers with Chimichurri Sauce served with Rice and Chef Choice Vegetable

FRIDAY
Breakfast

• Chicken Fried Steak, Biscuits and Gravy, Scrambled Eggs
• Waffles with Berries and Whipped Cream
Lunch

Everything but the kitchen sink!