Hors d'oeuvres
Serve a dazzling display of buffet-style hors d'oeuvres that can be created by combining a variety of items from the selections below.
A small order serves
approximately 12, a medium order serves approximately 25, and a large order
serves approximately 50.
Crostini Five Ways | $6.25/ person | minimum 10
Use our suggestions to build gourmet crostini appetizers with three spreads including rosemary feta, mint pea pesto, and sweet ricotta. Top them off with fresh seasonal berries, blistered cherry tomatoes, herb-roasted mushrooms, sliced prosciutto, and other seasonal specials. Finish your masterpiece with a drizzle of spiced honey or balsamic glaze.
Charcuterie Board | $200/large order | $95.00/medium order | $48.00/small order
A delicious assortment of gourmet meats, cheeses, and seasonal fruits and vegetables.
Served with assorted crackers and sliced baguette.
Baked Brie | vegetarian | $30.00
Brie Cheese and nut-free pesto wrapped with puff pastry and baked. Served with sliced baguette and assorted crackers.
Crudité Platter | vegetarian/vegan | $72/large order | $36/medium order | $18/small order
A selection of fresh and roasted vegetables served with delicious dips.
Fruit Platter | vegan | $115/large order | $72/medium order | $36/small order
A selection of fresh, seasonal fruit.
BBQ Meatballs | $72/full order | $36/half order
A Chico State favorite! Delicious meatballs tossed in a sweet and tangy BBQ sauce.
Gochujang Meatballs | $72/full order | $36/half order
Delicious meatballs tossed in a spicy Korean-style BBQ sauce.
Pesto Chicken Skewers | gluten-free | $30 per dozen
Chicken breast baked with nut-free pesto sauce and sprinkled with parmesan cheese.
Beef Chimichurri Skewers | gluten-free | $35 per dozen
Marinated beef skewers with a tangy chimichurri sauce.
Caprese Skewers | gluten-free/vegetarian | $18 per dozen
Mini mozzarella cheese balls skewered with tender basil leaves and tomatoes drizzled with a sweet balsamic drizzle.
Fruit Stand | gluten-free/vegan | $6.25/person | minimum 10
Build your own fresh fruit cup filled with watermelon, pineapple, mango, and jicama. Top with toasted coconut, lime juice, Tajin, Valentina hot sauce, and chamoy.
Sliders | $30 per dozen
Bite-sized sandwiches served on a soft bun, with your choice of the following:
• BBQ Pork with a southern-style slaw
• Green Chili Shredded Chicken with cilantro and onions
• Burgers with cheddar cheese and pickles
Mac and Cheese Bites | vegetarian | $18 per dozen
Breaded mac and cheese bites served with ranch dressing.
Spring Rolls | vegetarian | $18 per dozen
Vegetable spring rolls served with a sweet and sour dipping sauce.
Peppercorn Crusted Feta and Blackberry Bites | gluten-free/vegetarian | $18 per dozen
With a sweet balsamic drizzle.
Seared Asian Tofu Bites | vegan/gluten-free | $24 per dozen
with seasonal fruit, savory vegan miso mayo, and fresh cilantro.
House-made Chips and Salsa | vegan/gluten-free | $75/full order | $37.50/half order
Add Guacamole $1/person
Snacks
Sweet & Salty Snack Bar | $5.25/person | minimum 10
Mix your favorite snacks into the perfect sweet/salty treat. Includes popcorn, Goldfish Crackers, yogurt covered pretzels, M&Ms, and cheese puffs. No substitutions please.
Sweet Street Brownie | individually packaged | $3.25 ea
Chewy Marshmallow Bar | gluten-free | individually packaged | $3.25 ea
Lays Chips | $2.25 ea
Classic Potato, Barbecue, Cheetos, Doritos
Whole Fresh Fruit | $12 per dozen
Apple, Banana, Orange
Assorted Kind Bars | $18 per dozen
Caramel Almond, Dark Chocolate Cherry Cashew
Nut Mix | $3.75 ea
Trail Mix with Nuts and Chocolate | $2.25 ea
Water or Soda (Pepsi products) | $1.75
Yerba Mate | $3.25
For questions or concerns regarding our catering menus, please contact Danielle at 530-898-3350 or dfierro1@csuchico.edu.