Main Stage Menu

Week of October 13 - October 19

MONDAY
Breakfast
Maple Bacon Pancakes
Lunch
Seattle Dog with Shoestring BBQ Potato Chip
Dinner
Grilled Teriyaki Chicken with Rice and Egg Roll

TUESDAY
Breakfast
Tomato Spinach and Feta Scramble with Breakfast Potatoes
Lunch
Crispy Fish Sando; Crispy Fish Filet with Tartar Sauce, Aoli, and Slaw served with Steakfries
Dinner
Pot Roast with and Seasonal Vegetables

WEDNESDAY
Breakfast
Nutella French Toast with Link Sausage
Lunch
Harissa Chicken Bowl: Harissa Chicken Thigh Basmati Rice, Mixed Greens, Pickled Red Onions, Feta, Cucumber, and tomato with Lemon Yogurt Drizzle
Dinner 
Chef Takeover ft. Mas Amor, Parmesan Crusted Salmon (Rice Pilaf)

THURSDAY
Breakfast
Chorizo Biscuit Sandwich served with Breakfast Potatoes
Lunch
Pulled Pork  Sliders Slaw with Sweet Potato Frys
Dinner
Chicken Picatta. Rice, Veg IQF

FRIDAY
Breakfast 
Breakfast Tatchos: Tater Tots, Scrambled Eggs, Sausage Gravy
Lunch
BLT Sando served with Sidewinder Fries (Sourdough, Bacon, Lettuce, Lettuce, Mayo) 
Dinner
Jalapeno Popper Chicken

SATURDAY 
Brunch
Croissant, Egg, Ham, Cheese, Breakfast Potato 
Dinner
Garlic and Rosemary Chicken, Brown Rice, Vegetables

SUNDAY
Brunch
Chilaquiles: Crispy tortilla chips tossed in salsa, with toppings. 
Dinner
 Butter Chicken, Flat Bread, Basmati

Week of October 20 - October 26

MONDAY
Breakfast
Swiss Ham Onion Scramble 
Lunch
BBQ Beef Sliders/ Mac Salad
Dinner
Thai Style Pork, Green Bean Stir Fry Garlic Noodles 

TUESDAY
Breakfast
Churro Pancakes, Sausage Links
Lunch
Korean beef Rice Bowl.  Cucumber, Red onion, Carrots, Calrose, Green onions. Sliced Beef
Dinner
Jerk Chicken, Red Beans and Rice

WEDNESDAY
Breakfast
Cheesy Scrambled Eggs Breakfast Potatoes Bacon
Lunch
Japanese Fried Chicken Sandwich: Katsu Chicken, Wasabi Slaw, Katsu Sauce, Togarashi Tots, Pullman Loaf
Dinner 
Maple Miso Black Cod, Brown Rice, Roasted Vegetables 

THURSDAY
Breakfast
Open Face Breakfast Sandwich. 
Lunch
Butternut Ravioli, Sage Cream Sauce, Spicy Italian Sausage. Garlic Knots
Dinner
Bug Night Special Menu, Chicken Massaman Curry over Rice.  

FRIDAY
Breakfast 
Hashbrown, Egg, and Sausage Gravy Stack 
Lunch
BBQ Chicken Skewers, Cilantro Lime Rice, Pineapple Salsa 
Dinner
Chili Mac: Green onion, Cheddar cheese

SATURDAY 
Brunch
Berry Cheesecake Breakfast Bake, Sausage Links
Dinner
Sushi Bake: Imitation Crab, Calrose, Nori, Spicy Mayo, Sweet Soy, Egg Roll

SUNDAY
Brunch
EJ Breakfast Bowl: Sweet Potato Chorizo Hash, Scrambled Eggs, Salsa Verde, Crema 
Dinner
Beef Stroganoff: Fajita Cut Meat, Egg Noodles, Dinner roll, Roasted Vegetables

Éstom Jámani Dining - Look for our cold cereal station and continental breakfast bar in the morning and our build-your-own sandwich bar and soft serve ice cream during lunch and dinner in the Éstom Jámani Dining area. Hours of operation can be found on our Dining Locations & Hours page.
 

The Wildcat Den is a stand-alone café serving freshly made smoothies, breakfast pizzas, sandwiches, and Espresso drinks.