Main Stage Menu

Week of February 2 - February 8

MONDAY
Breakfast
Mushroom, Swiss, Spinach Scramble and Potato
Lunch
Pulled Pork Sandwich; Peach Tea BBQ and Potato Chips
Dinner
Butter Chicken, Naan, and Jasmine Rice

TUESDAY
Breakfast
Breakfast Puff Pastry filled with Ham, Egg, and Cheese Topped with Hollandaise and Green Onion  
Lunch
Green Goddess Chicken Sandwich and Sweet Potato Waffle Fry
Dinner
Vegetarian Lasagna and Garlic Bread Stick

WEDNESDAY
Breakfast
Mixed Berry French Toast and Pork Sausage
Lunch
Thai Coconut Beef and Jasmine Rice
Dinner
Meat Loaf with BBQ Glaze, Mashed Potatoes, and Roasted Vegetables

THURSDAY
Breakfast
Southwest Scramble with Breakfast Potato
Lunch
Chicken Tzatziki Chicken Skewers with Feta Fries
Dinner
Lemon and Herb Roasted Sand Bass with Rice and Roasted Vegetables

FRIDAY
Breakfast 
Waffle Breakfast Sandwich, Sausage Patty, Cheese, and Breakfast Potato
Lunch
Shrimp Poboy and Hushpuppies
Dinner
Mac and Cheese Bar; Fried Chicken, Green Onion, Breadcrumbs, Fried Onion, BBQ Sauce

SATURDAY 
Brunch
Chilaquiles, Chile Verde Sauce and Eggs
Dinner
Brachiola, Thin Sliced Beef Rolled Around a Savory Filling Served over Polenta

SUNDAY
Brunch
Breakfast Poutine, Waffle Fries, Gravy, Eggs, and Cheese Curds
Dinner
Chicken Cacciatore over White Rice

Week of February 9 - February 15

MONDAY
Breakfast
Strawberry Mango Waffles and Pork Link Sausage
Lunch
Bulgogi Philly Cheese Steak Sandwich and Kimchi Potato Salad
Dinner
Fried Chicken with Collard Greens and a Biscuit

TUESDAY
Breakfast
Churro Pancakes and Sausage Links
Lunch
Shrimp Poboy Sandwich; Fried Shrimp with Tomato and Lettuce on a Hoagie Roll, Served with Old Bay Seasoned Potato Chips
Dinner
Sausage Stuffed Shell Cajun Pasta with Garlic Bread

WEDNESDAY
Breakfast
Sweet Potato and Turkey Frittata and Breakfast Potato
Lunch
Sesame Chicken Served with a Soba Noodle Salad
Dinner
Beef Ragu with Garlic Mashed Potato

THURSDAY
Breakfast
Denver Style Breakfast Quesadilla, Served with Breakfast Potatoes
Lunch
Thai-Style Fish Stew, Rock Cod, Mussels, and Shrimp with Garlic Toast
Dinner
Kalua Pork with Macaroni Salad, White Rice, and Pineapple Salad

FRIDAY
Breakfast 
Chorizo Biscuit Breakfast Sandwich with Egg and Cheese and a Side of Potatoes
Lunch
Tri-Tip Grains and Greens Bowl; Quinoa and a Creamy Teriyaki
Dinner
Citrus Glazed Chicken over Brown Rice with Roasted Seasonal Vegetable

SATURDAY 
Brunch
Eggs Benedict; English Muffin with Ham, Eggs, and Hollandaise Sauce with Breakfast Potato
Dinner
Sausage Fried Rice with Vegetable Egg Roll

SUNDAY
Brunch
Éstom Jámani Breakfast Bowl; Sweet Potato Chorizo Hash with Scrambled Eggs, Salsa Verde, and Sour Cream
Dinner
Sushi Bake; Sushi Rice Topped with Imitation Crab, Nori Seaweed and Spicy Mayo with Gyoza

Éstom Jámani Dining - Look for our cold cereal station and continental breakfast bar in the morning and our build-your-own sandwich bar and soft serve ice cream during lunch and dinner in the Éstom Jámani Dining area. Hours of operation can be found on our Dining Locations & Hours page.
 

The Wildcat Den is a stand-alone café serving freshly made smoothies, breakfast pizzas, sandwiches, and Espresso drinks.